答: 用油炒制。冰糖先处理成细粉状,锅中放少许油,下冰糖粉,用中火慢炒,待糖由白变 黄 时,改用小火,糖油呈黄色起大泡时,端离火口继续炒(这个时间一定要快,否则易变苦,要掌握 好, .. 2011-12-28 20:42:27来自全国浏览(0)
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